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French snails
Foie gras ‘paté’
Frogs’leg
Tournedos Rossini
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Our Menu
Typical French food Signature dishes BAMBINO
STARTERS
SALADS
MEAT
PASTA
FISH & SEAFOOD
French onion soup with grilled bread
洋葱汤
90.000 D
Frogs'legs in creamy garlic
青蛙腿加蒜香奶油淋醬
240.000 D
The foiegras ‘paté’ and toasted bread
鹅肝佩特用于烤面包
380.000 D
The fresh foie gras and pear with red wine sauce
鹅肝红烧加葡萄酒和梨子淋酱
440.000 D
The French snails original: butter with garlic and persil
法国螺丝:蒜香牛油和香菜
380.000 D
Bambino salad foie gras pate, country dry ham
鹅肝佩特和火腿Bambino沙拉
360.000 D
French snails
法国螺丝
Foie gras ‘paté’
鹅肝佩特
Frogs’leg
青蛙腿
Rib eye Black Angus blue cheese sauce
Black Angus牛里脊加Blue奶酪
680.000 D
Tournedos Rossini Freshfoiegras and Perigourdine sauce
牛胸肉加新鲜鹅肝和Pergourdine淋酱
750.000 D
Lamb French rack White Strip
自然咸味羔羊排
690.000 D
Duck Breast with orange sauce 320 grs
鸭胸肉加橙子淋酱
470.000 D
Duck leg‘confit’ specially cooked 6h in fat duck
鸭腿猪油
370.000 D
Chilian snow fish Perigourdine‘ with fresh foie gras
智利鳕鱼加鹅肝Pergourdine淋酱
950.000 D
Tournedos Rossini
Turnedos式牛肉
Duck leg confit
鸭腿煮油
Chilian snow fish and foiegras
智利鳕鱼和鹅肝
French toast (6pieces)
法国式开胃烤面包(六片)
105.000 D
The Bambino pate
Bambino佩特
105.000D
“Vol au vent “stuffed with mushrooms and truffe juice
法国式蘑菇威化饼干
195.000 D
Tomatoes crab and wasabi mayonnaise
西红柿馅蟹肉加芥末蛋黄酱
205.000 D
Scallops pan fried
Tartaretomatos crab
Vol au vent with mushrooms
Frogs’leg in creamy garlic
青蛙腿加蒜香奶油淋醬
240.000 D
The foie gras ‘paté’ and toasted bread
鹅肝佩特用于烤面包
380.000 D
The fresh foie gras and pear with red wine sauce
新鲜鹅肝红烧加葡萄酒梨子淋醬
440.000 D
The French snails basilic creamed in crust cut off
法国螺丝加鲜奶油淋酱用于烤面包
360.000 D
French snails
法国螺丝
Fresh foiegras
新鲜鹅肝
Fresh foiegrasFrogs’leg
新鲜鹅肝-青蛙腿
Classic Caesar salad
Caesar沙拉(鹹銀魚,bacon, 奶酪,烤面包)
195.000 D
Caesar Norway (with smoked salmon)
挪威式Caesar沙拉(煙燻鲑鱼和法国式油酸)
240.000 D
Seafood salad
海鲜沙拉
240.000 D
Goat cheese and grilled toasts Xeres vinegar
山羊奶酪沙拉和法国的特别油酸
250.000 D
Bambino salad foie gras pate, country dry ham
Bambino沙拉(鹅肝佩特和火腿)
360.000 D
goat cheese salad
山羊奶酪沙拉
Bambino salad
Bambino 沙拉
Seafood salad
海鲜沙拉
Meat Informations:
We choose the meat with best quality for you which is delivered to Danang
by plane (frozen for the lamb and chilled fresh for the beef)
Information: Beef and Veal are imported fresh from Australia. (从澳大利亚进口的新鲜牛肉)
The Ribeye grade A
A类牛里脊
420.000 D
The Rib eye Black Angus
Black Angus 牛里脊
650.000 D
The Rib eye Wagyu (Kobe beef)
Wagyu牛里脊
890.000 D
Tenderloin/Fillet Best cooked: Rare or Medium (应该吃未煮熟或者煮熟一般)
Tournedos green pepper sauce
Tournedos式牛肉
520.000 D
Tournedos Rossini (with Fresh duck foie gras)
Tournedos式牛肉加新鲜鹅肝
690.000 D
Beef fillet mushrooms truffe sauce
澳大利亚牛胸肉加Truffe蘑菇淋酱
580.000 D
Veal fillet medaillon with garlic sauce
小牛肉加蒜香淋醬
550.000 D
Tournedos Rossini Turnedos
式牛肉
Beef Carpaccio
Carpaccio牛肉澳大利亚牛肉切片加橄榄油,洋葱,沙拉
440.000 D
Tartare beef served with French fried
牛胸肉糜加调料用于薯条和沙拉
440.000 D
Veal fillet
小牛胸肉
Beef carpaccio
Carpaccio牛肉
The Lamb from New Zealand and Australia (从新西兰和澳大利亚进口的羔羊肉)
Grilled lamb chop
烤羔羊排
410.000 D
Lamb French rack‘ White Strip
自然咸味法国式烤羔羊排
690.000 D
Lamb fillet cooked with truffe juice
羔羊胸肉煮Truffe蘑菇汤
560.000 D
Lamb shank confit with garlic
羔羊大腿煮蒜香和香草
430.000 D
Lamb French rack
法国羔羊排
Lamb fillet
羔羊胸肉
Lamb shank
羔羊大腿
Duck Breast with orange sauce 320 grs
鸭胸橙子淋酱
470.000 D
Duck leg‘confit’ specially cooked 6h in fat duck
鸭腿煮油
370.000 D
Duck breast orange sauce
鸭胸橙子淋酱
Duck leg confit
鸭腿煮油
Pasta Ravioli scallop with cream
意大利式干貝馅饼加鲜奶油淋酱
290.000 D
Ravioli mushroom garlic and persil cream
意大利式干貝馅饼加鲜奶油淋酱,香菜
260.000 D
Seafood pasta (shrimps, squids, scallop)
海鲜炒面
270.000 D
Fresh foiegras pasta and mushroom sauce
菇和新鲜鹅肝炒面
360.000 D
Ravioli scallops
Fresh foie gras pasta
蘑菇
Informations:
The fish is imported from many country by plane refrigerated
Tiger shrimps flambé with pastis
大虾烧回酒
250.000 D
Scottich Smoked Salmon basilica lime sauce and blinis toasts
煙燻鲑鱼
290.000 D
Large French Scallops pan fried orange and carrots sauce
日本干贝红烧加胡萝卜橙子淋醬
310.000 D
New zealand Mussel gratin (cheese on top)
180.000 D
French scallops pan fried
Scottish smoke salmon
Mussel gratin (cheese on top)
Asian Sea bass with lettuce sauce
鲈鱼
280.000 D
Norway Grilled salmon with sweet pepper coulis
烤鲑鱼加大乐辣椒淋酱
380.000 D
Greenland Cod fish filet white butter sauce
490.000 D
Iceland Halibut filet
590.000 D
Chilian snow fish with bisque(lobster) sauce
智利鳕鱼加龙虾淋酱
790.000 D
All price are subjected to 10% VAT
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